Halal Certification
Halal products are compliant with the precepts of Islamic Law and therefore processed in accordance with strict hygiene and safety standards.
Apart from raw material sourcing and selection, certification requires plant, kitchen and production line inspections. Companies that produce both Halal and non-Halal products must have independent production lines and storage to prevent cross-contamination. Products produced under these strict standards are clean, sanitary, and healthy. They are also Muslim-friendly as they meet Islamic requirements.
Being Halal-certified means New Cheng's products are suitable for Muslim consumers.